
Khao Soi Gai
Northern Thailand style chicken yellow curry with noodle, vegetable and soft-boiled egg

Kha Nom Jeen Numya Puu
South Thailand Style Crab Curry With Rice Vermicelli And Vegetable

Phad Med Ma Muang
Stir fried chicken with cashew Nuts

Kee Mao Talay
A Delicious Fusion Dish Featuring Spaghetti Stir-Fried In A Wok With Fresh Seafood. Tossed In A Bold, Spicy Drunken Sauce Made With Chili, Garlic, Pepper Corn And Basil.

Phad Thai With Prawns
A Classic Thai Stir-Fried Noodle Dish Made With Juicy Prawns, Rice Noodles, Eggs, Tofu, And Bean Sprouts, All Stir-Fried In A Tangy Tamarind Sauce. Topped With Crushed Peanuts, Lime, And Fresh Herbs, This Dish Offers A Perfect Balance Of Sweet, Sour, Salty, And Savory Flavors.

Phad Thai With Tofu
A Classic Thai Stir-Fried Noodle Dish Made With Tofu, Rice Noodles, Eggs, Bean Sprouts, And Peanuts, All Stir-Fried In A Tangy Tamarind Sauce. Topped With Fresh Lime And Herbs, This Dish Delivers A Perfect Balance Of Sweet, Sour, Salty, And Savory Flavors.

Phad Krapaw With Choice Of Meat
A Flavorful Thai Stir-Fry Made With Your Choice Of Meat (Such As Chicken, Pork, Or Beef), Cooked With Fresh Holy Basil, Garlic, And Chili In A Savory Sauce. This Dish Offers A Perfect Balance Of Spicy, Salty, And Aromatic Flavors, Serve With Steamed Rice And A Fried Egg On Top.

Wok Fried Rice With Choice Of Meat
A Delicious, Stir-Fried Rice Dish Made With Your Choice Of Meat (Chicken, Pork Or Prawn), Cooked In A Wok With Aromatic Garlic, Vegetables, And A Savory Sauce. The Rice Is Perfectly Stir-Fried To A Light And Fluffy Texture, Offering A Satisfying Balance Of Flavors In Every Bite.